LEELADHAR GHANSHYAM DAASS FOOD PRODUCTS
Tangy Tomato Sabudana
Tangy Tomato Sabudana
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RICH IN FIBER
CALCIUM RICH
GLUTEN FREE
INGREDIENTS: Roasted Sabudana, Rice Bran Oil, Sugar , Salt , Maltodextrin, Dehydrated vegetable Powder(Onion, Garlic), Food Acids (INS 330, INS 296) , Sodium Salt ( INS 262 (i)), Spices and Spice Extracts ( clove, Cinnamon ), Black Salt, Tamarind Powder, Anticaking Agent (INS 341 (iii) , INS 551), Flavour Enhancers (INS 627 & INS 331), Hydrolysed vegetable Protein (Soya), Contains Added Natural And Nature Identical Flavouring Substances.
ALLERGEN ADVICE: Contains Soya.(Produced in a facility where tree nuts and
dairy maybe present.)
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TANGY TOMATO SABUDANA |
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NUTRITIONAL INFORMATION# |
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Nutrients |
Per 100 g |
Per 28 g |
% RDA Per Serve0 |
|
Energy (Kcal) |
436.2 |
122.1 |
6.1% |
|
Protein(g) |
0 |
0 |
|
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Carbohydrate (g) |
84.5 |
23.7 |
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Total Sugars (g) |
0 |
0 |
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Added Sugars (g) |
0 |
0 |
0% |
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Dietary Fiber (g) |
1.1 |
0.3 |
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Total Fat (g) |
10.9 |
3.1 |
4.6% |
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Saturated fat (g) |
1.8 |
0.5 |
2.3% |
|
Trans Fat (g) |
0 |
0 |
0% |
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Cholesterol (mg) |
0 |
0 |
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Sodium (mg) |
396.5 |
111 |
5.6% |
Store in a cool and dry place. Protect from air and direct sunlight. Once opened, keep the contents in the air tight container.
